Georgia has taken the concept of wedding cakes to a new level.
Having trained at the world famous culinary school Le Cordon Bleu, Georgia has the ability and creativity to produce high quality cakes, desserts and patisserie goods that are suitable for everyone to enjoy, tasting just as delicious as they look.
Based in North West London, her distinct and unique style has become the new wedding trend. Designing alongside the client and hand crafting each cake makes every creation truly one of a kind.
From bespoke celebration cakes to miniature teatime treats, Georgia’s cakes are a perfect, fun and enjoyable way to celebrate any occasion.